"We want to thank Troy for his years of leadership. His leadership and innovation were instrumental in creating the Huddle House prototype, the Huddle House footprint of the future," said Ascent Hospitality CEO James O'Reilly.
Tracy joined Huddle House in 2013 as Director of Company Operations and has been conducive in the advancement of the Huddle House strategy through the development and implementation of innovative technology to include P.L.A.T, the Franchise reporting tool and growth of the portfolio.
About Huddle House
Committed to serving "Any Meal, Any Time," Huddle House restaurants have become icons in the communities they serve throughout the country by "Bringing Friends and Family Together, Over Delicious Food, Served from the Heart".The core values on which the brand was founded – serving freshly prepared, quality home-style food in a warm, friendly environment that brings the community together – are as true today as they were when it was founded in 1964.
Today, the brand has more than 300 locations. It has been named one of the Top 200+ Franchises by Franchise Times, ranked among Thrillist's list of "Regional Breakfast Chains that Should Be Everywhere," and named a Top 500 Chain Restaurant by Restaurant Business.
Huddle House Inc. is an Ascent Hospitality Management brand. The company embraces innovation to grow and evolve its companies and people. They are transforming the landscape for full-service restaurants as they modernize their designs and operations.
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